The Culinary Arts Program at South Seattle Community College
offers two outstanding programs . . .
Culinary
Arts - Restaurant Production and/or Banquet-Catering
and
Pastry/Specialty Baking
The
Culinary Arts Program at South Seattle Community College is consistently ranked
among the top training programs in the country by the National Restaurant
Association. Our students have won awards at various state and national competitions.
Students
and Faculty visit Valladolid, Spain for Tapas Contest and Tours.
Our
programs are accredited by the American Culinary Federation Educational Institute
Accrediting Commission